Excellent opportunity to acquire a turnkey bakery and food business in Kanata. This approximately 1,354 sq. ft. independently operated, non-franchise business is offered as a sale of business only; the real property is not included. Existing chattels and equipment are included, with financial statements available to qualified buyers. Buyer to complete their own due diligence and obtain the landlord's approval for lease assignment. This listing and the asking price apply exclusively to the Kanata location. The Seller may be open to discussing the Bank Street location under a separate transaction with qualified parties; additional details are available upon request. (id:55689)
| Business Type | Food Services and Beverage |
| Business Sub Type | Bakery |
| MLS® Number | X13732904 |
| Property Type | Business |
| Community Name | 9003 - Kanata - Glencairn/Hazeldean |
| Cooling Type | Fully Air Conditioned |
| Heating Fuel | Natural Gas |
| Heating Type | Forced Air |
| Utility Water | Municipal Water |
| Acreage | No |
| Size Depth | 189 Ft ,2 In |
| Size Frontage | 255 Ft ,10 In |
| Size Irregular | Bldg=255.9 X 189.17 Ft |
| Size Total Text | Bldg=255.9 X 189.17 Ft |
| Zoning Description | Am2[1737]h(20) |
https://www.realtor.ca/real-estate/30220791/442-hazeldean-road-ottawa-9003-kanata-glencairnhazeldean
Contact us for more information
No Favourites Found
The trademarks REALTOR®, REALTORS®, and the REALTOR® logo are controlled by The Canadian Real Estate Association (CREA) and identify real estate professionals who are members of CREA. The trademarks MLS®, Multiple Listing Service® and the associated logos are owned by The Canadian Real Estate Association (CREA) and identify the quality of services provided by real estate professionals who are members of CREA. The trademark DDF® is owned by The Canadian Real Estate Association (CREA) and identifies CREA's Data Distribution Facility (DDF®)
Owning a home is a keystone of wealth… both financial affluence and emotional security.
Suze OrmanPlease enter the 6-digit OTP sent to your email.
Time remaining: 05:00